Dining

A central dining hall which seats 20, overlooks the flower lined green patch in front of the property and the tea gardens that stretch beyond it. The magnificent view ensures that you stay and eat much more than you had planned. Ofcourse, the views are just an added touch to the otherwise delicious meals prepared by the chef. The food is focussed to introduce your palate to authentic Kerala cuisine. Expect puttu with kadala curry, appam and stew, nadan mathi curry and idiyappams combinations for breakfast. Lunch and dinner offers elaborate Kerala sadya (full meal) with special aviyal, koottu, paavaka, theeyal and inijii topped with Payasam for desert. The kitchen is also equipped to prepare selected North Indian dishes, Chinese and some Continental. Do discuss special preferences before arrival so adequate arrangements can be made.

A romantic candle lit dinner can be arranged exclusively on prior notice. With a space cordoned off just for a couple, the darkness of the valley, sound of silence and a candle lit meal sets the tone for a romantic evening. Birthdays can also be made special by a 12 o'clock cake as a surprise – do book this in advance.

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